- prep: 20 min
- cook: 30 min
- total: 50 min
Ingredients
- 2 Tablespoons Butter
- 2 whole Large Onions, Halved And Sliced Thin
- 1/4 cup Beef Broth
- 7 dashes Worcestershire Sauce
- Splash Of Red Or White Wine
- 1/2 cup Grated Gruyere Cheese (can Use Swiss)
- Kosher Salt
- 24 whole White Or Crimini Mushrooms, Washed And Stems Removed
- Minced Parsley
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 69 % Daily Value *
- Total Fat: 5 g 7.81%
- Saturated Fat: 3 g 15.49%
- Trans Fat: 0 g %
- Cholesterol: 15 mg 5.02%
- Sodium: 485 mg 20.21%
- Calcium: 86 mg 8.61%
- Potassium: 130 mg 3.7%
- Magnesium: 0 mg 0%
- Iron: 1 mg 4.56%
- Zinc: 0 mg 0%
- Total Carbohydrate: 3 g %
- Dietary Fiber: 0 g 0.07%
- Sugar: 2 g
- Protein: 2 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 3.31%
- Vitamin C 3.35%
- Vitamin D 0.41%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat1
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq