French Apple Cake with Calvados
French Apple Cake with Calvados
  • prep: 10 min
  • cook: 30 min
  • total: 40 min
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  • servings:
  • Summary

    Gorgeous easy french apple cake with calvados and fresh apples. A treat for your senses. Best served with vanilla ice cream or whipped cream.

    Ingredients

    • 100 grams All-purpose Flour
    • 100 grams Sugar
    • 100 grams melted Butter
    • 3 Eggs
    • ½ packet or 3.5-4 grams Baking Powder
    • pinch Salt
    • 500 grams or 4 Apples
    • soft butter to grease the mold
    • 2 Tablespoon Calvados
    • 2 Tablespoon Brown Sugar (demerara)

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 1908 % Daily Value *
    • Total Fat: 94 g 145.12%
    • Saturated Fat: 59 g 294.25%
    • Trans Fat: 4 g %
    • Cholesterol: 245 mg 81.82%
    • Sodium: 3776 mg 157.34%
    • Calcium: 174 mg 17.43%
    • Potassium: 746 mg 21.32%
    • Magnesium: 0 mg 0%
    • Iron: 5 mg 27.67%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 267 g %
    • Dietary Fiber: 9 g 36.56%
    • Sugar: 175 g
    • Protein: 23 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 4 g
    • Vitamin A 60.88%
    • Vitamin C 33.33%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat19
    • Exchange - Fruit4
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs8
    • Exchange - Starch5
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total6 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit4 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total2 oz-eq

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