Frank's RedHot Buffalo Chicken Burrito
Frank's RedHot Buffalo Chicken Burrito
  • prep: 10 min
  • cook: 0 hr
  • total: 10 min
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  • servings:
  • Summary

    A Buffalo chicken wrap meets burrito in this amazing recipe.

    Ingredients

    • 2/3 cup FRANK'S RedHot® Buffalo Wings Sauce or FRANK'S RedHot® Cayenne Pepper Sauce
    • 4 boneless, skinless chicken breast halves
    • 1/4 cup blue cheese dressing
    • 1 cup shredded Monterey Jack cheese
    • 1 cup shredded lettuce
    • 1/4 cup Treasure Cave ® Blue Cheese Crumbles
    • 4 (10 inches) flour tortillas
    • 0 Corn & Black Bean Salsa

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 383 % Daily Value *
    • Total Fat: 24 g 36.9%
    • Saturated Fat: 10 g 50.73%
    • Trans Fat: 0 g %
    • Cholesterol: 60 mg 19.85%
    • Sodium: 1911 mg 79.62%
    • Calcium: 325 mg 32.53%
    • Potassium: 216 mg 6.17%
    • Magnesium: 0 mg 0%
    • Iron: 3 mg 14.4%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 22 g %
    • Dietary Fiber: 1 g 5.41%
    • Sugar: 2 g
    • Protein: 20 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 25.28%
    • Vitamin C 2.79%
    • Vitamin D 2.3%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat4
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat2
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy1 c
    • MyPlate - Protein Total1 oz-eq

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