• prep: 5 min
• cook: 0 hr
• total: 5 min

servings:

This Texas brisket rub is a great way to spice up meat. Remember, when applying, work the rub into the entire surface of the meat, poultry, or seafood.

• 5 tablespoons paprika
• 3 tablespoons salt
• 2 tablespoons garlic powder
• 2 tablespoons onion powder
• 1 tablespoon black pepper
• 1 tablespoon dried parsley
• 2 teaspoons cayenne pepper
• 2 teaspoons ground cumin
• 1 teaspoon ground coriander
• 1 teaspoon dried oregano
• 1/4 teaspoon ​hot chili powder

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