Focaccia Recipe by Tasty
Focaccia Recipe by Tasty
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  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • Summary

    Here's what you need: warm water, olive oil, honey, salt, flour, yeast, extra virgin olive oil, fresh rosemary, salt, pepper

    Ingredients

    • 1 cup warm water
    • 2 tablespoons olive oil
    • 2 tablespoons honey
    • 2 teaspoon salt
    • 31/3 cup flour
    • 11/2 teaspoons yeast
    • 2 tablespoons extra virgin olive oil
    • 2 sprigs rosemary, leaves removed
    • Salt, to taste
    • Pepper, to taste

    Instructions

    Click Here For Step-By-Step Instructions

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    Taste Profile

    Nutritional Info
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 967 % Daily Value *
    • Total Fat: 13 g 20.3%
    • Saturated Fat: 2 g 9.31%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 791 mg 32.96%
    • Calcium: 40 mg 3.97%
    • Potassium: 286 mg 8.18%
    • Magnesium: 0 mg 0%
    • Iron: 11 mg 59.16%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 178 g %
    • Dietary Fiber: 7 g 26.03%
    • Sugar: 6 g
    • Protein: 30 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 0.09%
    • Vitamin C 0.37%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch11
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total15 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq