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Fluffy Homemade Buttermilk Biscuits
- prep: 0 hr
- cook: 0 hr
- total: 0 hr
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SaveIngredients
- 2 cups flour
- 1 tablespoon baking powder
- 1/2 teaspoon baking soda
- 3/4 teaspoon salt
- 1 of stick of butter
- 1 cup buttermilk
Instructions
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Nutrition
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 1930 % Daily Value *
- Total Fat: 98 g 151.18%
- Saturated Fat: 60 g 299.95%
- Trans Fat: 4 g %
- Cholesterol: 253 mg 84.22%
- Sodium: 5221 mg 217.55%
- Calcium: 649 mg 64.93%
- Potassium: 671 mg 19.18%
- Magnesium: 0 mg 0%
- Iron: 12 mg 68%
- Zinc: 0 mg 0%
- Total Carbohydrate: 218 g %
- Dietary Fiber: 7 g 26.24%
- Sugar: 13 g
- Protein: 42 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 5 g
- Vitamin A 58.89%
- Vitamin C 4.08%
- Vitamin D 0.61%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat18
- Exchange - Fruit0
- Exchange - NonFat Milk1
- Exchange - Other Carbs0
- Exchange - Starch13
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total17 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy1 c
- MyPlate - Protein Total0 oz-eq