Name: Flourless Hazelnut Cake
Ingredients: Adapted from Hungarian Flourless Hazelnut Cake; 3 1/2 cups hazelnut meal/flour (or 12 ounces of hazelnuts ground finely into a meal); 2 teaspoons baking powder; 6 eggs, separated; 4 tablespoons (1/2 stick) butter, melted; 1 1/2 cups sugar; 3/4 teaspoon table salt or cream of tartar; 1/4 cup water; 1/3 cup sugar; 2 tablespoons coffee liquor (such as Kahlua); 2 1/2 cups heavy cream; 3 tablespoons strong coffee; 12 ounces apricot preserves

Flourless Hazelnut Cake

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Ingredients

Adapted from Hungarian Flourless Hazelnut Cake
3 1/2 cups hazelnut meal/flour (or 12 ounces of hazelnuts ground finely into a meal)
2 teaspoons baking powder
6 eggs, separated
4 tablespoons (1/2 stick) butter, melted
1 1/2 cups sugar
3/4 teaspoon table salt or cream of tartar
1/4 cup water
1/3 cup sugar
2 tablespoons coffee liquor (such as Kahlua)
2 1/2 cups heavy cream
3 tablespoons strong coffee
12 ounces apricot preserves