• prep: 4 min
  • cook: 20 min
  • total: 24 min
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  • servings:
  • Ingredients

    • 1 cup all natural peanut butter 
    • 2-3 tbsp agave 
    • 1 tbsp Follow Your Heart vegan egg powder (or ground flax) combined with 3tbsp water
    • 1/4 teaspoon salt
    • 1/2 teaspoon baking soda
    • 1/2 cup dark chocolate chips, more for topping 
    • 1 cup almond flour 

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 731 % Daily Value *
    • Total Fat: 53 g 81.32%
    • Saturated Fat: 10 g 49.73%
    • Trans Fat: 0 g %
    • Cholesterol: 5 mg 1.61%
    • Sodium: 542 mg 22.59%
    • Calcium: 100 mg 9.97%
    • Potassium: 78 mg 2.23%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 12.74%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 39 g %
    • Dietary Fiber: 8 g 32.36%
    • Sugar: 22 g
    • Protein: 22 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 0.82%
    • Vitamin C 0%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat9
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat3
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total7 oz-eq

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