Flank Steak with Bloody Mary Tomato Salad
Flank Steak with Bloody Mary Tomato Salad
  • prep: 35 min
  • cook: 1 hr 40 min
  • total: 2 hr 15 min
Print Save
  • servings:
  • Summary

    Our favorite Bloody Mary fixings make a juicy accompaniment for grilled flank steak. The salad tastes better if prepared a few hours ahead.

    Ingredients

    • 2 1 1/2 pounds flank steaks
    • Kosher salt
    • 2 teaspoons (packed) light brown sugar
    • 1 teaspoon paprika
    • 1/4 teaspoon cayenne pepper
    • 1/4 teaspoon freshly ground black pepper
    • Vegetable oil (for brushing)
    • 1 cup finely chopped red onion
    • 3 tablespoons Sherry vinegar, divided
    • 2 pound cherry or grape tomatoes, halved
    • 1 cup chopped celery hearts (inner stalks and leaves; from 1 bunch)
    • 1/2 cup chopped brined green olives plus 2 tablespoons olive brine
    • 2 tablespoons prepared horseradish
    • 1 tablespoon Worcestershire sauce
    • 1 teaspoon hot pepper sauce
    • 1/2 teaspoon celery seeds
    • 1/4 cup extra-virgin olive oil
    • Kosher salt and freshly ground black pepper

    Instructions

    Click Here For Step-By-Step Instructions

    Video

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 267 % Daily Value *
    • Total Fat: 14 g 21.23%
    • Saturated Fat: 4 g 18.68%
    • Trans Fat: 0 g %
    • Cholesterol: 55 mg 18.43%
    • Sodium: 1349 mg 56.2%
    • Calcium: 105 mg 10.48%
    • Potassium: 797 mg 22.78%
    • Magnesium: 0 mg 0%
    • Iron: 3 mg 17.47%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 17 g %
    • Dietary Fiber: 5 g 21.63%
    • Sugar: 6 g
    • Protein: 21 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 23.64%
    • Vitamin C 30.32%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit1
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables1
    • Exchange - Lean Meat3
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total2 oz-eq

    OTHER RECIPES YOU MAY LIKE