Figs and Raspberries With Lavender-Honey Cream
Figs and Raspberries With Lavender-Honey Cream
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • Summary

    Whipped cream delicately flavored with lavender honey is spooned over fresh figs and raspberries. Crinkled Lace Cookies are served alongside the fruit and cream to provide a contrasting crunch.

    Ingredients

    • 1/2 cup Lavender Honey
    • 4 large egg yolks
    • 2 pinches salt
    • 1 cup heavy cream
    • 20 fresh figs (black, green, or both), halved lengthwise or quartered if large
    • 1 pint raspberries (about 2 1/2 cups)
    • Crinkled Lace Cookies, for serving

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 10
    • Amount Per Serving
    • Calories: 98 % Daily Value *
    • Total Fat: 9 g 13.7%
    • Saturated Fat: 6 g 27.6%
    • Trans Fat: 0 g %
    • Cholesterol: 27 mg 9.04%
    • Sodium: 472 mg 19.67%
    • Calcium: 26 mg 2.61%
    • Potassium: 23 mg 0.65%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 1.61%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 5 g %
    • Dietary Fiber: 2 g 8%
    • Sugar: 2 g
    • Protein: 1 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 7.06%
    • Vitamin C 12.74%
    • Vitamin D 3.78%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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