• prep: 10 min
  • cook: 0 hr
  • total: 10 min
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  • servings:
  • Summary

    This smooth goat-cheese spread is perfect atop our Crostini.

    Ingredients

    • 1 log (10 ounces) soft goat cheese
    • 1/4 cup milk
    • 2 tablespoons fresh rosemary, minced
    • 2 teaspoons white balsamic vinegar (or white-wine vinegar)
    • 1/2 cup dried figs (preferably black Mission), finely chopped
    • Coarse salt and ground pepper

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 1011 % Daily Value *
    • Total Fat: 62 g 95.26%
    • Saturated Fat: 43 g 212.7%
    • Trans Fat: 0 g %
    • Cholesterol: 137 mg 45.5%
    • Sodium: 1329 mg 55.35%
    • Calcium: 599 mg 59.91%
    • Potassium: 182 mg 5.21%
    • Magnesium: 0 mg 0%
    • Iron: 8 mg 43%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 56 g %
    • Dietary Fiber: 11 g 42.32%
    • Sugar: 43 g
    • Protein: 57 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 63%
    • Vitamin C 1.5%
    • Vitamin D 18.4%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat9
    • Exchange - Fruit3
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat8
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit1 c
    • MyPlate - Dairy2 c
    • MyPlate - Protein Total0 oz-eq

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