• prep: 10 min
  • cook: 2 hr
  • total: 2 hr 10 min
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  • servings:
  • Summary

    A Tex-Mex style cheeseburger soup in the slow cooker.

    Ingredients

    • 1 clove garlic, minced
    • 1 medium onion, chopped finely
    • 1 b ground beef
    • 2 tbsp all purpose flour
    • 3 cups beef broth
    • 1 cup evaporated milk
    • 1 can, Hunt's diced tomatoes
    • 8 oz cheddar cheese, divided
    • ¼ tsp table salt
    • ? tsp black pepper
    • 1 can, RO*TEL
    • ¼ cup, chopped green onions
    • 1 baguette french bread, sliced

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 731 % Daily Value *
    • Total Fat: 53 g 80.83%
    • Saturated Fat: 24 g 122.14%
    • Trans Fat: 2 g %
    • Cholesterol: 159 mg 53.14%
    • Sodium: 1395 mg 58.13%
    • Calcium: 616 mg 61.65%
    • Potassium: 641 mg 18.32%
    • Magnesium: 0 mg 0%
    • Iron: 3 mg 17.25%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 24 g %
    • Dietary Fiber: 1 g 5.66%
    • Sugar: 11 g
    • Protein: 39 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 20.73%
    • Vitamin C 10.93%
    • Vitamin D 4.25%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat8
    • Exchange - Fruit0
    • Exchange - NonFat Milk1
    • Exchange - Other Carbs0
    • Exchange - Starch1
    • Exchange - Vegetables1
    • Exchange - Lean Meat5
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy2 c
    • MyPlate - Protein Total3 oz-eq

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