Fermented Sourdough Cinnamon Rolls
Fermented Sourdough Cinnamon Rolls
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • Summary

    Keep in mind that the nutrition facts for this recipe listed below probably aren't correct. The nutrition analyzer doesn't take into effect the fermentation process which breaks down sugars and such. This recipe was adapted from Min's Kitchen brioche recipe. She has an [amazing Instagram feed|https://www.instagram.com/minskitchen/?hl=en], so make sure to check her out!

    Ingredients

    • 100g organic all-purpose flour
    • 100g water
    • 125g bubbly starter
    • 23g organic cane sugar
    • 210g unsalted organic butter, melted and cooled
    • 250g spelt flour
    • 250g organic all purpose flour
    • 250g sweet levain (from above)
    • 4 large eggs, room temperature
    • 75g organic cane sugar
    • 45g whole milk, room temperature
    • 9g Celtic sea salt
    • 253g organic brown sugar
    • 1g tablespoon ground cinnamon 
    • 1g Celtic sea salt salt
    • 57g unsalted butter, softened
    • 113g cream cheese, softened
    • 14g whole milk
    • 4g vanilla extract
    • 154g organic powdered sugar 

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 12
    • Amount Per Serving
    • Calories: 542 % Daily Value *
    • Total Fat: 22 g 34.17%
    • Saturated Fat: 13 g 65.98%
    • Trans Fat: 1 g %
    • Cholesterol: 58 mg 19.48%
    • Sodium: 173 mg 7.21%
    • Calcium: 32 mg 3.19%
    • Potassium: 53 mg 1.52%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 11.48%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 81 g %
    • Dietary Fiber: 4 g 14.05%
    • Sugar: 42 g
    • Protein: 6 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 13.3%
    • Vitamin C 0.04%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat4
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs3
    • Exchange - Starch3
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total3 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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