Favorite Creme Brulee

  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • Summary

    The allure of creme brulee, French for "burnt cream," is in the textural contrast between the brittle caramelized topping and the smooth, creamy custard beneath.

    Ingredients

    • 4 cups heavy cream
    • 1 vanilla bean, split and scraped
    • 1 cup plus 2 tablespoons granulated sugar
    • 7 large egg yolks

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 657 % Daily Value *
    • Total Fat: 64 g 98.02%
    • Saturated Fat: 40 g 202.34%
    • Trans Fat: 2 g %
    • Cholesterol: 216 mg 71.94%
    • Sodium: 68 mg 2.84%
    • Calcium: 139 mg 13.9%
    • Potassium: 152 mg 4.35%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 1.27%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 17 g %
    • Dietary Fiber: 0 g 0%
    • Sugar: 17 g
    • Protein: 6 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 50.38%
    • Vitamin C 1.6%
    • Vitamin D 25.2%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat13
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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