• prep: 5 min
• cook: 10 min
• total: 15 min

servings:

An easy recipe for grilled Fajita Veggies, just like they make at the Chipotle restaurant. Colorful, tender-crisp, and healthy, these grilled veggies are ready in minutes. And you can add in your other favorite vegetables, too!

• 1/4 cup olive oil
• 2 large green peppers (stemmed, cored, and sliced)
• 1 large red onion (thinly sliced)
• 1/2 tablespoon finely chopped fresh oregano (or 1/2 teaspoon dried)
• 1/2 teaspoon salt

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