• prep: 2 hr
  • cook: 0 hr
  • total: 2 hr
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  • servings:
  • Summary

    How to make pizza dough is made easy with this fail-proof pizza dough recipe! Easy to follow and always delicious. Enjoy your pizza and breadsticks!

    Ingredients

    • 1 cup warm water
    • 2 1/4 teaspoons active dry yeast
    • 1 tablespoon honey (or sugar)
    • 1 teaspoons salt
    • 2 tablespoons olive oil (or canola oil)
    • 3 cups bread flour (give or take 1/2 cup...depending on the heat & humidity)

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 2
    • Amount Per Serving
    • Calories: 914 % Daily Value *
    • Total Fat: 18 g 27.12%
    • Saturated Fat: 2 g 7.93%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 1200 mg 49.99%
    • Calcium: 38 mg 3.77%
    • Potassium: 268 mg 7.66%
    • Magnesium: 0 mg 0%
    • Iron: 9 mg 51.86%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 159 g %
    • Dietary Fiber: 6 g 24%
    • Sugar: 9 g
    • Protein: 26 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 4 g
    • Vitamin A 0.08%
    • Vitamin C 0.45%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat3
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch10
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total13 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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