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Emeril's Wild-Mushroom Stuffing
- prep: 20 min
- cook: 0 hr
- total: 20 min
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Use this stuffing recipe when making Emeril's Turkey Roulade.
Ingredients
- 2 ounces bread, such as Italian, French, or ciabatta (crusts removed), cut into 1/2-inch cubes (1 cup)
- 1/2 cup whole milk
- 4 slices bacon, chopped
- 1 small onion, finely chopped
- 1 small celery stalk, finely chopped
- 1 garlic clove, minced
- 1 package (5 ounces) mixed wild mushrooms, trimmed and thinly sliced
- 1/4 cup dry Marsala or white wine
- 2 large eggs, lightly beaten
- 2 teaspoons chopped fresh thyme
- Coarse salt and ground pepper
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 160 % Daily Value *
- Total Fat: 3 g 4.74%
- Saturated Fat: 2 g 7.63%
- Trans Fat: 0 g %
- Cholesterol: 8 mg 2.5%
- Sodium: 195 mg 8.13%
- Calcium: 95 mg 9.51%
- Potassium: 26 mg 0.74%
- Magnesium: 0 mg 0%
- Iron: 2 mg 8.39%
- Zinc: 0 mg 0%
- Total Carbohydrate: 23 g %
- Dietary Fiber: 2 g 8.3%
- Sugar: 8 g
- Protein: 6 g
- Alcohol: 3 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 3.18%
- Vitamin C 7.8%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat0
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch1
- Exchange - Vegetables1
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total1 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq
