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Elderflower Jam Tassies
- prep: 1 hr
- cook: 0 hr
- total: 1 hr
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These jam-filled mini pastries are charming and distinctive. In other words, they're perfect for Mom. Elderflower liqueur has a subtle flavor that upgrades store-bought jam, adding sophistication to rustic tassies (from the Scottish word for "small cup").
Ingredients
- 2 sticks unsalted butter, room temperature, plus more for tins
- 6 ounces cream cheese, room temperature
- 2 cups all-purpose flour
- Salt
- 2 cups strawberry jam
- 1/2 cup elderflower liqueur, preferably St-Germain
Instructions
Click Here For Step-By-Step Instructions
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Nutrition
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 1181 % Daily Value *
- Total Fat: 61 g 93.89%
- Saturated Fat: 37 g 185.81%
- Trans Fat: 2 g %
- Cholesterol: 164 mg 54.79%
- Sodium: 141 mg 5.87%
- Calcium: 64 mg 6.41%
- Potassium: 137 mg 3.9%
- Magnesium: 0 mg 0%
- Iron: 3 mg 16.22%
- Zinc: 0 mg 0%
- Total Carbohydrate: 154 g %
- Dietary Fiber: 2 g 6.72%
- Sugar: 98 g
- Protein: 10 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 1 g
- Omega 6 Fatty Acid: 2 g
- Vitamin A 37.69%
- Vitamin C 0%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat12
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs7
- Exchange - Starch3
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total4 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq