- prep: 0 hr
- cook: 0 hr
- total: 0 hr
Summary
This dessert, a favorite of chef Eberhard Mueller, is a twist on the classic Napoleon and uses Alpine strawberries between layers of crisp puff pastry and freshly whipped cream.
Ingredients
- 1 standard package (17 1/4 ounces) frozen puff pastry, thawed
- 1/2 cup plus 2 tablespoons confectioners' sugar
- 1/2 cup heavy cream
- 1/2 cup creme fraiche
- 1 vanilla bean, split and seeds scraped
- 2 pints strawberries, preferably Alpine strawberries
- Raspberry Coulis for Eberhard's Alpine Strawberry Napoleon
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 660 % Daily Value *
- Total Fat: 45 g 69.04%
- Saturated Fat: 13 g 63.82%
- Trans Fat: 0 g %
- Cholesterol: 58 mg 19.2%
- Sodium: 238 mg 9.9%
- Calcium: 70 mg 7.01%
- Potassium: 216 mg 6.18%
- Magnesium: 0 mg 0%
- Iron: 3 mg 14.56%
- Zinc: 0 mg 0%
- Total Carbohydrate: 56 g %
- Dietary Fiber: 3 g 12.57%
- Sugar: 17 g
- Protein: 9 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 2 g
- Omega 6 Fatty Acid: 16 g
- Vitamin A 9.46%
- Vitamin C 94.27%
- Vitamin D 3.15%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat8
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs1
- Exchange - Starch2
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total2 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit1 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq