• prep: 25 min
• cook: 3 hr
• total: 3 hr 25 min

servings:

Easy no-bake pumpkin pie.Make this creamy no-bake pumpkin pie a new tradition in your house this holiday season. (adsbygoogle=window.adsbygoogle||[]).push({});Print YumEasy no-bake pumpkin pieIngredients1 unflavored gelatin1/3 cup water1 can (15 oz.) pumpkin1 can (14 oz.) sweetened condensed milk1 1/2 tsp. pumpkin pie spice2 cups whipped topping1 large (10 inch, 9 oz.) graham cracker pie crustInstructionsSprinkle gelatin over water in small saucepan. Let stand 1 minute. Cook and stir on low heat until gelatin dissolves.Combine pumpkin, sweetened condensed milk and pumpkin pie spice with wire whisk until well blended. Stir in gelatin mixture. Let cool 10 minutes. Gently stir in whipped cream.Pour mixture into crust. Chill at least 3 hours, or until set.Cut pie into 10 slices.0.1http://legenrecipes.com/recipe/easy-no-bake-pumpkin-pie/Legendary recipeswk_bootstrap(); (adsbygoogle=window.adsbygoogle||[]).push({});

• 1 unflavored gelatin
• 1/3 cup water
• 1 can (15 oz.) pumpkin
• 1 can (14 oz.) sweetened condensed milk
• 1 1/2 tsp. pumpkin pie spice
• 2 cups whipped topping
• 1 large (10 inch, 9 oz.) graham cracker pie crust

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