Easy Stove-Top Macaroni & Cheese
Easy Stove-Top Macaroni & Cheese
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  • prep: 15 min
  • cook: 15 min
  • total: 30 min
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  • servings:
  • Summary

    An easy way to do macaroni and cheese when there is little time until dinner. No baking required.

    Ingredients

    • 8 ounces elbow macaroni
    • 1/4 cup butter
    • 1/4 cup flour
    • 1/2 teaspoon salt
    • 1 dash black pepper
    • 2 cups milk
    • 2 cups shredded cheddar cheese or 8 ounces cheddar cheese

    Instructions

    Click Here For Step-By-Step Instructions

    Video

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 640 % Daily Value *
    • Total Fat: 36 g 55%
    • Saturated Fat: 20 g 102.48%
    • Trans Fat: 1 g %
    • Cholesterol: 99 mg 32.88%
    • Sodium: 807 mg 33.61%
    • Calcium: 558 mg 55.81%
    • Potassium: 330 mg 9.42%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 12.01%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 55 g %
    • Dietary Fiber: 2 g 9.05%
    • Sugar: 8 g
    • Protein: 25 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 25.15%
    • Vitamin C 0%
    • Vitamin D 18.95%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat6
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch3
    • Exchange - Vegetables0
    • Exchange - Lean Meat2
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total3 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy2 c
    • MyPlate - Protein Total0 oz-eq

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