Easy Sheet Pan Fajitas

Easy Sheet Pan Fajitas
Easy Sheet Pan Fajitas
  • prep: 15 min
  • cook: 20 min
  • total: 35 min
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  • servings:
  • Ingredients

    • Chicken Seasoning:
    • 1½ tsp chili powder
    • 1 tsp cumin
    • ½ tsp black pepper
    • ? tsp salt (or to taste)
    • Fajitas:
    • 4 chicken breasts, cut into strips
    • 2 bell peppers, julienned
    • 1 onion, sliced
    • 1 tsp salt
    • 2 tbsp extra virgin olive oil
    • Optional:
    • Fresh cilantro
    • Juice 1 lime

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 354 % Daily Value *
    • Total Fat: 21 g 31.57%
    • Saturated Fat: 5 g 24.2%
    • Trans Fat: 0 g %
    • Cholesterol: 93 mg 30.93%
    • Sodium: 677 mg 28.2%
    • Calcium: 36 mg 3.57%
    • Potassium: 583 mg 16.66%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 10.17%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 10 g %
    • Dietary Fiber: 1 g 5.75%
    • Sugar: 7 g
    • Protein: 31 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 3 g
    • Vitamin A 10.53%
    • Vitamin C 151.55%
    • Vitamin D 5.8%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables1
    • Exchange - Lean Meat4
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total4 oz-eq

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