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Easy Sausage and Cheese Baked Gnocchi
- prep: 5 min
- cook: 25 min
- total: 30 min
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SaveIngredients
- 1 pound (package) Gnocchi, prepared
- 1 pound Pork Sausage, cooked
- 1 small Sweet Onion, finely chopped
- 1 28-ounce can Crushed Tomatoes
- 1/2 cup Water - That Gnocchi was cooked in
- 1/2 cup Chopped Basil
- 2 tsp Thyme
- 1 tsp Salt
- 1/2 tsp Pepper
- 1/4 tsp Crushed Red Pepper
- Non stick spray
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 591 % Daily Value *
- Total Fat: 27 g 42.07%
- Saturated Fat: 11 g 53.3%
- Trans Fat: 0 g %
- Cholesterol: 105 mg 34.89%
- Sodium: 1281 mg 53.38%
- Calcium: 231 mg 23.08%
- Potassium: 576 mg 16.45%
- Magnesium: 0 mg 0%
- Iron: 10 mg 56.74%
- Zinc: 0 mg 0%
- Total Carbohydrate: 57 g %
- Dietary Fiber: 7 g 27.43%
- Sugar: 2 g
- Protein: 29 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 2 g
- Vitamin A 3.56%
- Vitamin C 19.68%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat4
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch4
- Exchange - Vegetables1
- Exchange - Lean Meat3
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total3 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total3 oz-eq
