Easy Recipes: Bean Salad With Homemade Dressing
Easy Recipes: Bean Salad With Homemade Dressing
Saved From:
  • prep: 20 min
  • cook: 10 min
  • total: 30 min
Print Save
  • servings:
  • Ingredients

    • 1 can red or kidney beans
    • 5-6 sweet pickles, diced
    • 1 medium onion, diced
    • 3 hard boiled eggs, chopped
    • ¼ cup water
    • 1 egg, beaten with 1 Tablespoon sugar
    • 1 Tablespoon white or cider vinegar

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 943 % Daily Value *
    • Total Fat: 16 g 24.46%
    • Saturated Fat: 5 g 24.45%
    • Trans Fat: 0 g %
    • Cholesterol: 560 mg 186.5%
    • Sodium: 1824 mg 75.99%
    • Calcium: 143 mg 14.32%
    • Potassium: 200 mg 5.73%
    • Magnesium: 0 mg 0%
    • Iron: 8 mg 42.44%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 160 g %
    • Dietary Fiber: 16 g 65.4%
    • Sugar: 88 g
    • Protein: 42 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 15.6%
    • Vitamin C 6.53%
    • Vitamin D 32.63%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch4
    • Exchange - Vegetables18
    • Exchange - Lean Meat4
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total10 oz-eq

    OTHER RECIPES YOU MAY LIKE