• prep: 2 hr
  • cook: 10 min
  • total: 2 hr 10 min
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  • servings:
  • Summary

    Simple make-at-home pizza crust that comes out perfectly every time.

    Ingredients

    • 11 ounces (approximately 2 cups) bread flour
    • ¾ tsp kosher or sea salt
    • ¾ tsp granulated sugar
    • ¼ cup warm water (about 110 degrees F)
    • 1⅛ tsp active dry yeast
    • ½ cup plus 2 Tbsp room temperature water
    • 1 Tbsp olive oil
    • Cooking spray (or a little extra olive oil) for oiling the bowl

    Instructions

    Click Here For Step-By-Step Instructions

    Video

    Tags

    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 1139 % Daily Value *
    • Total Fat: 18 g 28.06%
    • Saturated Fat: 3 g 12.8%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 1568 mg 65.33%
    • Calcium: 53 mg 5.35%
    • Potassium: 356 mg 10.17%
    • Magnesium: 0 mg 0%
    • Iron: 12 mg 69.39%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 204 g %
    • Dietary Fiber: 8 g 31.44%
    • Sugar: 4 g
    • Protein: 35 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 3 g
    • Vitamin A 0.11%
    • Vitamin C 0.55%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat3
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch13
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total17 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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