• prep: 10 min
  • cook: 45 min
  • total: 55 min
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  • servings:
  • Ingredients

    • Pistachio Pudding Cake:
    • 1 Box Yellow Cake Mix
    • 1 Cup Vegetable Oil
    • 1 (4 oz.) Package Instant Pistachio Pudding Mix
    • 3 Large Eggs
    • 1 Cup Club Soda
    • ½ Cup Chopped Walnuts or Pistachios (Optional)
    • 8-10 Maraschino Cherries for garnish (Optional)
    • Pistachio Whipped Icing:
    • ½ Cup Milk, cold
    • 1 (4 oz.) Package Instant Pudding Mix
    • 1 (8 oz.) Container Extra Creamy Cool Whip

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 2864 % Daily Value *
    • Total Fat: 283 g 435.86%
    • Saturated Fat: 41 g 203.05%
    • Trans Fat: 1 g %
    • Cholesterol: 537 mg 179.07%
    • Sodium: 394 mg 16.41%
    • Calcium: 210 mg 21.03%
    • Potassium: 511 mg 14.59%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 12.22%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 57 g %
    • Dietary Fiber: 6 g 22.08%
    • Sugar: 48 g
    • Protein: 37 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 2 g
    • Omega 6 Fatty Acid: 25 g
    • Vitamin A 34.81%
    • Vitamin C 1.77%
    • Vitamin D 75.56%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat54
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs3
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat5
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total7 oz-eq

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