• prep: 15 min
  • cook: 52 min
  • total: 1 hr 7 min
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  • servings:
  • Summary

    This easy Lasagna recipe is perfect for busy weeknights! An amazing comfort dish that the whole family will love. I use a few tricks and a super simple recipe that yields sensational results. Lasagna doesn't have to be reserved for weekends any longer! 

    Ingredients

    • 1 lb dry lasagna noodles ((you'll use a little more than half the box))
    • 1 lb lean ground beef ((or half beef and half pork))
    • 24 oz jar marinara or pasta sauce - your favorite brand
    • 2/3 cup water
    • 15 oz container ricotta or cottage cheese
    • 12 oz mozzarella cheese (divided)
    • 1 tsp Italian seasoning

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 541 % Daily Value *
    • Total Fat: 21 g 32.22%
    • Saturated Fat: 11 g 53.99%
    • Trans Fat: 0 g %
    • Cholesterol: 80 mg 26.63%
    • Sodium: 706 mg 29.41%
    • Calcium: 427 mg 42.73%
    • Potassium: 61 mg 1.74%
    • Magnesium: 0 mg 0%
    • Iron: 3 mg 18.7%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 50 g %
    • Dietary Fiber: 4 g 15.73%
    • Sugar: 7 g
    • Protein: 38 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 11.17%
    • Vitamin C 2.58%
    • Vitamin D 1.33%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch3
    • Exchange - Vegetables0
    • Exchange - Lean Meat4
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy1 c
    • MyPlate - Protein Total2 oz-eq

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