Easy Homemade Classic Buttermilk Buns
Easy Homemade Classic Buttermilk Buns
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  • prep: 20 min
  • cook: 22 min
  • total: 42 min
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  • servings:
  • Summary

    These Easy Homemade Classic Buttermilk Buns are the perfect tender dinner roll! A simple buttermilk dough baked to perfection - perfect for the holidays!

    Ingredients

    • 1 tablespoon quick rise yeast
    • 1/2 cup room temperature water
    • 1 teaspoon sugar
    • 1 1/2 cups buttermilk, at room temperature
    • 1/2 cup sugar
    • 2 teaspoons salt
    • 1/2 teaspoon baking soda
    • 1/4 cup melted butter
    • 4 1/2 cups all purpose flour (plus 1/4 cup for kneading and rolling)
    • extra melted butter for brushing on before baking (optional)

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 24
    • Amount Per Serving
    • Calories: 127 % Daily Value *
    • Total Fat: 2 g 3.55%
    • Saturated Fat: 1 g 6.71%
    • Trans Fat: 0 g %
    • Cholesterol: 6 mg 1.9%
    • Sodium: 269 mg 11.21%
    • Calcium: 22 mg 2.24%
    • Potassium: 56 mg 1.59%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 6.27%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 23 g %
    • Dietary Fiber: 1 g 3.01%
    • Sugar: 5 g
    • Protein: 3 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 1.33%
    • Vitamin C 0.31%
    • Vitamin D 0.04%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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