Easy Homemade Chocolate Frosting

  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • Summary

    Add the butter to the bowl of a stand mixer and beat until completely smooth. Add the powdered sugar and cocoa powder and mix on low to combine. Mix in the vanilla extract and heavy cream. Turn the mixer to a medium-high speed and beat for 1-2 minutes or until the frosting is light and fluffy.

    Ingredients

    • 1 cup butter, softened
    • pinch of salt
    • 3 cups powdered sugar
    • 1/2 cup unsweetened cocoa powder
    • 1 teaspoon vanilla extract
    • 1/4 cup heavy whipping cream

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 3074 % Daily Value *
    • Total Fat: 145 g 223.46%
    • Saturated Fat: 85 g 427%
    • Trans Fat: 5 g %
    • Cholesterol: 406 mg 135.35%
    • Sodium: 902 mg 37.6%
    • Calcium: 130 mg 12.97%
    • Potassium: 780 mg 22.29%
    • Magnesium: 0 mg 0%
    • Iron: 6 mg 33.56%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 475 g %
    • Dietary Fiber: 16 g 63.36%
    • Sugar: 411 g
    • Protein: 11 g
    • Alcohol: 1 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 5 g
    • Vitamin A 91.88%
    • Vitamin C 0.6%
    • Vitamin D 9.45%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat29
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs30
    • Exchange - Starch2
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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