Easy Fudge Sauce

  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • Summary

    Together, semisweet and unsweetened chocolates give the best fudgy flavor. Semisweet used on its own would make the sauce too sweet and unsweetened alone would be bitter. Use this as a topping for a truly indulgent ice cream sundae.

    Ingredients

    • 1/4 cup sugar
    • 1/2 cup heavy cream
    • 4 tablespoons (1/2 stick) unsalted butter, cut into small pieces
    • 3 ounces semisweet chocolate chips
    • 1 ounce unsweetened chocolate, finely chopped
    • 1/2 teaspoon pure vanilla extract
    • Pinch of coarse salt

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 1439 % Daily Value *
    • Total Fat: 120 g 184.2%
    • Saturated Fat: 74 g 372.4%
    • Trans Fat: 3 g %
    • Cholesterol: 258 mg 85.9%
    • Sodium: 40 mg 1.67%
    • Calcium: 100 mg 9.96%
    • Potassium: 172 mg 4.92%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0.83%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 60 g %
    • Dietary Fiber: 3 g 12.12%
    • Sugar: 56 g
    • Protein: 10 g
    • Alcohol: 1 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 3 g
    • Vitamin A 63.68%
    • Vitamin C 4.7%
    • Vitamin D 18.9%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat24
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs4
    • Exchange - Starch0
    • Exchange - Vegetables1
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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