• prep: 10 min
  • cook: 6 hr
  • total: 6 hr 10 min
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  • servings:
  • Summary

    Easy, moist, and delicious, who would have thought cooking a whole chicken in the crockpot could provide all of that? It's quick, easy, foolproof, and incredibly versatile!

    Ingredients

    • 2 teaspoons salt
    • 2 teaspoons paprika
    • 1 teaspoon onion powder
    • 1 teaspoon thyme
    • 1 teaspoon garlic powder
    • 1/2 teaspoon black pepper
    • 1 large roasting chicken (with pop-up timer if possible)
    • 1 cup chopped onion

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 668 % Daily Value *
    • Total Fat: 34 g 52.05%
    • Saturated Fat: 4 g 20.8%
    • Trans Fat: 0 g %
    • Cholesterol: 65 mg 21.67%
    • Sodium: 1937 mg 80.72%
    • Calcium: 65 mg 6.5%
    • Potassium: 6646 mg 189.88%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 9.44%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 71 g %
    • Dietary Fiber: 8 g 32.72%
    • Sugar: 8 g
    • Protein: 33 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 46.3%
    • Vitamin C 22.93%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat5
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch2
    • Exchange - Vegetables4
    • Exchange - Lean Meat3
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total3 oz-eq

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