• prep: 5 min
  • cook: 5 min
  • total: 10 min
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  • servings:
  • Summary

    The perfect crepe recipe - SO EASY to make and completely delicious! The best part about these crepes is they can be made right in your blender. Not only are they great for breakfast, but dessert too!

    Ingredients

    • 2 cups milk
    • 4 eggs
    • 3 Tablespoons butter (, melted)
    • 1 Tablespoon sugar
    • 1 teaspoon vanilla
    • 1/2 teaspoon salt
    • 1 1/2 cups flour (, sifted)
    • Fruit to top

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 14
    • Amount Per Serving
    • Calories: 105 % Daily Value *
    • Total Fat: 4 g 5.94%
    • Saturated Fat: 2 g 11.25%
    • Trans Fat: 0 g %
    • Cholesterol: 10 mg 3.34%
    • Sodium: 135 mg 5.62%
    • Calcium: 43 mg 4.3%
    • Potassium: 77 mg 2.21%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 3.7%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 13 g %
    • Dietary Fiber: 0 g 1.41%
    • Sugar: 3 g
    • Protein: 4 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 2.66%
    • Vitamin C 0%
    • Vitamin D 4.44%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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