Easy Chocolate-Peppermint Cake
Easy Chocolate-Peppermint Cake
  • prep: 30 min
  • cook: 0 hr
  • total: 30 min
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  • servings:
  • Summary

    Peppermint-flavored icing gives this cake a seasonal flavor.

    Ingredients

    • 1/2 cup (1 stick) unsalted butter, cut into small pieces, plus more for pan
    • 1 cup all-purpose flour, (spooned and leveled), plus more for pan
    • 1/2 teaspoon salt
    • 1/2 teaspoon baking powder
    • 8 ounces semisweet chocolate, chopped
    • 1 1/4 cups sugar
    • 2 teaspoons vanilla extract
    • 2 large eggs
    • 1/2 cup low-fat buttermilk
    • Chocolate Icing for Easy Chocolate-Peppermint Cake
    • Whipped Cream, for serving (optional)
    • Chocolate shavings or crushed peppermint candies, for serving (optional)

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 10
    • Amount Per Serving
    • Calories: 324 % Daily Value *
    • Total Fat: 18 g 26.98%
    • Saturated Fat: 11 g 53.36%
    • Trans Fat: 0 g %
    • Cholesterol: 25 mg 8.3%
    • Sodium: 169 mg 7.03%
    • Calcium: 24 mg 2.39%
    • Potassium: 36 mg 1.02%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 3.26%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 33 g %
    • Dietary Fiber: 1 g 4.06%
    • Sugar: 23 g
    • Protein: 3 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 5.79%
    • Vitamin C 0.21%
    • Vitamin D 0.03%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat3
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs2
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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