- prep: 15 min
- cook: 20 min
- total: 35 min
Ingredients
- 2 1/2 cups (375g) self raising flour – sifted
- 1/2 cup (90g) brown sugar
- 200g of chocolate chips
- 1 1/2 cups milk
- 2 lightly beaten eggs
- 1 teaspoon vanilla essence
- 150g butter
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 18
- Amount Per Serving
- Calories: 222 % Daily Value *
- Total Fat: 11 g 17.34%
- Saturated Fat: 7 g 33.99%
- Trans Fat: 0 g %
- Cholesterol: 29 mg 9.78%
- Sodium: 68 mg 2.82%
- Calcium: 30 mg 3.01%
- Potassium: 53 mg 1.51%
- Magnesium: 0 mg 0%
- Iron: 1 mg 6.54%
- Zinc: 0 mg 0%
- Total Carbohydrate: 27 g %
- Dietary Fiber: 1 g 5%
- Sugar: 13 g
- Protein: 4 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 5.22%
- Vitamin C 0%
- Vitamin D 3.2%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat2
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs1
- Exchange - Starch1
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total1 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq