Easy Chicken Alfredo Pasta Bake
Easy Chicken Alfredo Pasta Bake
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  • prep: 5 min
  • cook: 25 min
  • total: 30 min
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  • servings:
  • Summary

    Easy Chicken Alfredo Pasta Bake - A simple, no-fuss dinner that you can easily make right at home with very few ingredients.

    Ingredients

    • 16 oz dry pasta I used elbow macaroni
    • 3 tbsp butter unsalted
    • 1 chicken breast cut into small pieces
    • 2 tbsp all-purpose flour
    • 1 cup heavy cream
    • 3/4 cup parmesan cheese grated
    • 1 cup mozzarella cheese shredded
    • 1 to 2 cups pasta water
    • salt and pepper to taste
    • parsley for garnish

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 401 % Daily Value *
    • Total Fat: 11 g 17.56%
    • Saturated Fat: 6 g 30.94%
    • Trans Fat: 0 g %
    • Cholesterol: 39 mg 12.99%
    • Sodium: 179 mg 7.46%
    • Calcium: 170 mg 17.01%
    • Potassium: 206 mg 5.88%
    • Magnesium: 0 mg 0%
    • Iron: 3 mg 16.23%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 57 g %
    • Dietary Fiber: 9 g 36.48%
    • Sugar: 0 g
    • Protein: 21 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 6.52%
    • Vitamin C 0%
    • Vitamin D 1.27%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch4
    • Exchange - Vegetables0
    • Exchange - Lean Meat1
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total3 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total1 oz-eq

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