• prep: 15 min
  • cook: 30 min
  • total: 45 min
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  • servings:
  • Summary

     Do you love takeout but can’t find a good one close to your house? Try our Easy Asian Orange Chicken and sit back for a faux takeout meal!

    Ingredients

    • 1 1/2 cups orange juice and zest from one orange
    • 1/3 cup rice vinegar
    • 2 1/2 tablespoons soy sauce
    • 1 cup packed brown sugar
    • 1/2 teaspoon ginger root (minced)
    • 1/2 teaspoon garlic (minced)
    • 2 tablespoons green onion (chopped)
    • 1/4 teaspoon red pepper flakes
    • 3 tablespoons cornstarch
    • 2 tablespoons water

    Instructions

    Click Here For Step-By-Step Instructions

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    Taste Profile

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 964 % Daily Value *
    • Total Fat: 4 g 6.78%
    • Saturated Fat: 1 g 3.95%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 2905 mg 121.05%
    • Calcium: 22 mg 2.23%
    • Potassium: 55 mg 1.58%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 10.67%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 243 g %
    • Dietary Fiber: 2 g 8.92%
    • Sugar: 198 g
    • Protein: 6 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 2.98%
    • Vitamin C 5.57%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit4
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs10
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit2 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq