- prep: 15 min
- cook: 0 hr
- total: 15 min
Summary
This moist cake comes together in 3 easy steps: Mash. Mix. Bake.
Ingredients
- 1/2 cup vegetable oil, plus more for cake pan
- 3 large apples, peeled, cored, quartered, and cut into chunks
- 1/2 cup light-brown sugar
- 2 large eggs
- 1 1/2 cups all-purpose flour
- 3/4 teaspoon coarse salt
- 1/2 teaspoon baking powder
- 3/4 teaspoon baking soda
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- Confectioners' sugar for serving
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 252 % Daily Value *
- Total Fat: 14 g 21.93%
- Saturated Fat: 2 g 10.24%
- Trans Fat: 0 g %
- Cholesterol: 0 mg 0%
- Sodium: 333 mg 13.87%
- Calcium: 11 mg 1.14%
- Potassium: 26 mg 0.74%
- Magnesium: 0 mg 0%
- Iron: 1 mg 6.08%
- Zinc: 0 mg 0%
- Total Carbohydrate: 30 g %
- Dietary Fiber: 1 g 2.92%
- Sugar: 12 g
- Protein: 2 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 0.01%
- Vitamin C 0.01%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat3
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs1
- Exchange - Starch1
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total1 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq