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Easy Apple Tart
- prep: 0 hr
- cook: 0 hr
- total: 0 hr
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Brushing the pastry with applesauce gives this otherwise traditional tart a welcome flavor boost.
Ingredients
- All-purpose flour, for rolling
- 1 pound Puff Pastry (Pate Feuilletee)
- Water, for sprinkling
- 1/4 cup sugar
- 1/2 cup Applesauce for Easy Apple Tart
- 4 red apples, such as Braeburn or Cortland
- 2 tablespoons heavy cream
- 1/4 cup apple jelly
Instructions
Click Here For Step-By-Step Instructions
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Nutrition
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 3043 % Daily Value *
- Total Fat: 185 g 285.31%
- Saturated Fat: 32 g 159.25%
- Trans Fat: 0 g %
- Cholesterol: 34 mg 11.3%
- Sodium: 1156 mg 48.15%
- Calcium: 65 mg 6.52%
- Potassium: 450 mg 12.85%
- Magnesium: 0 mg 0%
- Iron: 12 mg 65%
- Zinc: 0 mg 0%
- Total Carbohydrate: 317 g %
- Dietary Fiber: 9 g 35.2%
- Sugar: 106 g
- Protein: 34 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 12 g
- Omega 6 Fatty Acid: 89 g
- Vitamin A 8.91%
- Vitamin C 110.3%
- Vitamin D 4.73%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat34
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs7
- Exchange - Starch14
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total12 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit1 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq