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Easter Babka
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This delicious recipe for Easter babka comes from the "Martha Stewart Living" television show.
Ingredients
- 2 cups milk
- 1/2 pound (2 sticks) unsalted butter, plus more for bowl
- 2 envelopes (2 tablespoons) dry yeast
- 1/4 cup warm water
- 4 large eggs
- 4 large egg yolks
- 1 cup sugar
- 1 teaspoon salt
- Zest of 2 oranges
- Zest of 1 lemon
- 1 teaspoon pure vanilla extract
- 1 tablespoon orange-flavored liqueur
- 9 cups sifted unbleached flour, plus more for work surface
- 1 cup slivered almonds, chopped
- 1 cup raisins
- 1 cup golden raisins
- 3 tablespoons confectioners' sugar (optional)
- 1 1/4 cups confectioners' sugar mixed with 1/4 cup lemon juice and 1 teaspoon water, for glaze
Instructions
Click Here For Step-By-Step Instructions
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Nutrition
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 2961 % Daily Value *
- Total Fat: 93 g 142.59%
- Saturated Fat: 43 g 217.17%
- Trans Fat: 3 g %
- Cholesterol: 179 mg 59.58%
- Sodium: 940 mg 39.18%
- Calcium: 511 mg 51.08%
- Potassium: 2050 mg 58.56%
- Magnesium: 0 mg 0%
- Iron: 20 mg 108.98%
- Zinc: 0 mg 0%
- Total Carbohydrate: 489 g %
- Dietary Fiber: 24 g 95.2%
- Sugar: 156 g
- Protein: 71 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 1 g
- Omega 6 Fatty Acid: 6 g
- Vitamin A 53.66%
- Vitamin C 84.9%
- Vitamin D 25.74%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat17
- Exchange - Fruit6
- Exchange - NonFat Milk1
- Exchange - Other Carbs4
- Exchange - Starch21
- Exchange - Vegetables0
- Exchange - Lean Meat1
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total26 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit2 c
- MyPlate - Dairy1 c
- MyPlate - Protein Total3 oz-eq
