Nutrition
My Cookbooks
E-COOKBOOKS
Double Chocolate Zucchini Muffins
- prep: 10 min
- cook: 24 min
- total: 34 min
Print
SaveSummary
These muffins are unbelievably moist and they taste so decadent and chocolatey that you'd never guess the secret ingredient is zucchini!!
Ingredients
- 2 cups grated or shredded zucchini there's no need to peel it
- 1 cup vegetable oil
- 1/2 cup low fat buttermilk
- 1 1/2 cups white sugar
- 2 eggs
- 1 tsp vanilla
- 2 1/2 cups all purpose flour
- 6 tbsp dutch processed cocoa powder
- 1 tsp baking soda
- 1/2 tsp salt
- 1 tsp cinnamon
- 2 cups chocolate chips
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 265 % Daily Value *
- Total Fat: 14 g 21.48%
- Saturated Fat: 4 g 20.37%
- Trans Fat: 0 g %
- Cholesterol: 3 mg 1.14%
- Sodium: 127 mg 5.31%
- Calcium: 38 mg 3.76%
- Potassium: 106 mg 3.04%
- Magnesium: 0 mg 0%
- Iron: 1 mg 6.42%
- Zinc: 0 mg 0%
- Total Carbohydrate: 33 g %
- Dietary Fiber: 1 g 4.83%
- Sugar: 21 g
- Protein: 4 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 1.02%
- Vitamin C 3.17%
- Vitamin D 0.01%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat3
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs1
- Exchange - Starch1
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total1 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq