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servings:

"A spicy note to your everyday sausages that will be loved by adults and kids alike! Use beef or pork sausages. Serve with either a potato, sweet potato mash, or on a bed of steamed rice with vegetables."

• 1 tablespoon olive oil
• 1 pound sausages
• 1/2 cup water
• 1 teaspoon soy sauce
• 2 tablespoons Worcestershire sauce
• 1 tablespoon mustard
• 1/4 teaspoon cayenne pepper, or to taste
• 2 tablespoons tomato paste
• 1 tablespoon brown sugar

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