- prep: 30 min
- cook: 5 min
- total: 35 min
Summary
Deep fried rice bread is a gluten-free, vegan snack or breakfast dish. The bread is crispy outside but soft and tender on inside.
Ingredients
- 1 cup rice flour
- 1.5 cup water
- 1 small onion finely chopped
- 1/2 cup grated coconut
- 2 tsp cumin seed
- 1 tsp oil
- Salt to taste
- Oil for frying
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 238 % Daily Value *
- Total Fat: 16 g 25.33%
- Saturated Fat: 5 g 22.67%
- Trans Fat: 0 g %
- Cholesterol: 1 mg 0.33%
- Sodium: 984 mg 40.98%
- Calcium: 20 mg 1.98%
- Potassium: 55 mg 1.57%
- Magnesium: 0 mg 0%
- Iron: 2 mg 8.63%
- Zinc: 0 mg 0%
- Total Carbohydrate: 20 g %
- Dietary Fiber: 3 g 10.06%
- Sugar: 2 g
- Protein: 2 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 1.01%
- Vitamin C 12.93%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat3
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch1
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total1 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq