• prep: 15 min
  • cook: 0 hr
  • total: 15 min
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  • servings:
  • Summary

    This pear dessert is mostly hands-off, so you can get the rest of dinner ready while it cooks in the oven.

    Ingredients

    • 3 Comice or Bartlett pears, peeled, halved, cored, and sliced
    • 1/4 cup melted unsalted butter
    • 1/3 cup granulated sugar
    • 1/3 cup all-purpose flour
    • 2 teaspoons vanilla extract
    • 3 large eggs
    • 3/4 cup milk
    • 1/4 teaspoon salt
    • Confectioners' sugar

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 158 % Daily Value *
    • Total Fat: 9 g 13.43%
    • Saturated Fat: 5 g 27.19%
    • Trans Fat: 0 g %
    • Cholesterol: 23 mg 7.8%
    • Sodium: 171 mg 7.14%
    • Calcium: 38 mg 3.81%
    • Potassium: 52 mg 1.49%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 1.86%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 18 g %
    • Dietary Fiber: 0 g 0.74%
    • Sugar: 13 g
    • Protein: 2 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 5.72%
    • Vitamin C 0%
    • Vitamin D 3.89%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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