Crown Ruby Fruit Salad

  • prep: 10 min
  • cook: 5 min
  • total: 15 min
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  • servings:
  • Summary

    Simplicity is the secret behind this Crown Ruby Fruit Salad. Watermelon, strawberries and raspberries and combined with mint and a simple lime syrup for a fruit salad you’ll be eating all summer long!

    Ingredients

    • 3 tablespoons granulated sugar
    • 3 tablespoons water
    • 1 teaspoon freshly squeezed lime juice
    • 1 teaspoon lime zest
    • 3 cups cubed watermelon (cut into 1/2-inch cubes)
    • 1 pound fresh strawberries, quartered
    • 1 (6-ounce) package fresh raspberries
    • 1 tablespoon chopped fresh mint leaves

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 29 % Daily Value *
    • Total Fat: 1 g 0.9%
    • Saturated Fat: 0 g 0.35%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0.07%
    • Sodium: 5 mg 0.19%
    • Calcium: 9 mg 0.91%
    • Potassium: 87 mg 2.48%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 1.28%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 6 g %
    • Dietary Fiber: 1 g 4.54%
    • Sugar: 5 g
    • Protein: 0 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 0.14%
    • Vitamin C 55.56%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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