CrockPot Granola with Coconut Oil

CrockPot Granola with Coconut Oil
CrockPot Granola with Coconut Oil
  • prep: 5 min
  • cook: 3 hr
  • total: 3 hr 5 min
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  • servings:
  • Summary

    CrockPot Granola with Coconut Oil. An easier way to make this healthy gluten-free snack in a slow cooker instead of the oven. This is a good basic granola recipe that you can customize to make your own!

    Ingredients

    • 3 cups rolled oats
    • 1/2 cup coconut oil
    • 1/4 cup honey
    • 2 tablespoons packed brown sugar
    • 2 teaspoons ground cinnamon
    • 1 teaspoon vanilla extract
    • 1/4 teaspoon salt

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 154 % Daily Value *
    • Total Fat: 3 g 4.63%
    • Saturated Fat: 1 g 2.52%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 97 mg 4.04%
    • Calcium: 9 mg 0.88%
    • Potassium: 5 mg 0.14%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 10.34%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 28 g %
    • Dietary Fiber: 4 g 17.84%
    • Sugar: 1 g
    • Protein: 5 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 0.05%
    • Vitamin C 0.05%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch2
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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