Recipe Image
Crock Pot Spaghetti Sauce Italiano
Saved From:
  • prep: 25 min
  • cook: 8 hr
  • total: 8 hr 25 min
Print Print Save Save
  • servings:
  • Ingredients

    • 1 pound ground beef or Italian sausage
    • 1 large white onion, chopped
    • 2 cloves garlic, minced
    • 2 cans (14.5-ounces) diced tomatoes, undrained
    • 1 can (6-ounces) tomato paste
    • 2 cans (4-ounces) mushrooms, drained
    • 1 bay leaf
    • 2 teaspoons dry Italian Seasoning
    • 1/2 teaspoon salt
    • 1/4 teaspoon black pepper
    • 1 cup chopped green sweet pepper
    • Cooked Spaghetti, drained
    • Shredded Parmesan Cheese

    Instructions

    Click Here For Step-By-Step Instructions

    Video

    Tags

    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 0 % Daily Value *
    • Total Fat: 0 g 0.01%
    • Saturated Fat: 0 g 0.01%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 194 mg 8.08%
    • Calcium: 1 mg 0.08%
    • Potassium: 15 mg 0.42%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0.14%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 0 g %
    • Dietary Fiber: 0 g 0.13%
    • Sugar: 0 g
    • Protein: 0 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 0.05%
    • Vitamin C 0.03%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq