• prep: 20 min
  • cook: 4 hr
  • total: 4 hr 20 min
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  • servings:
  • Summary

    This Shepherd's Pie is a great one-pot meal!

    Ingredients

    • 3 lbs ground beef
    • 1/2 onion (chopped)
    • 4-6 Russet Potatoes (boiled and mashed with 1 tablespoon of milk (OR 2-4.1oz Idahoan Baby Reds Instant Mashed Potatoes packages, prepared, and 2 tablespoons of butter))
    • 2-.87 oz brown gravy mix pkgs
    • 1 teaspoon garlic powder
    • 1 teaspoon onion powder
    • 12 oz frozen sliced carrots (not thawed)
    • 12 oz frozen peas (not thawed)
    • 10.5 oz cream of mushroom soup
    • Optional: Sprinkling of paprika

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    No nutrition facts currently available for this recipe

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