Crock Pot Italian Chicken and Potatoes
Crock Pot Italian Chicken and Potatoes
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • Ingredients

    • 2 pounds skinless, boneless chicken breasts
    • 4 to 6 medium red potatoes, cut into large chunks
    • 1 tablespoon dry Italian seasoning (the herbs, not the dressing mix)
    • 1 can (14.5 ounces) chicken broth
    • ½ cup bottled Italian salad dressing

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 1821 % Daily Value *
    • Total Fat: 50 g 76.25%
    • Saturated Fat: 9 g 42.55%
    • Trans Fat: 0 g %
    • Cholesterol: 672 mg 224.09%
    • Sodium: 3570 mg 148.77%
    • Calcium: 181 mg 18.06%
    • Potassium: 3249 mg 92.82%
    • Magnesium: 0 mg 0%
    • Iron: 10 mg 55.72%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 100 g %
    • Dietary Fiber: 6 g 24%
    • Sugar: 27 g
    • Protein: 219 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 2 g
    • Omega 6 Fatty Acid: 14 g
    • Vitamin A 6.29%
    • Vitamin C 180.67%
    • Vitamin D 2.27%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat5
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch6
    • Exchange - Vegetables0
    • Exchange - Lean Meat29
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total3 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total24 oz-eq

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