Crock Pot Guinness Corned Beef and Cabbage
Crock Pot Guinness Corned Beef and Cabbage
  • prep: 8 min
  • cook: 9 hr
  • total: 9 hr 8 min
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  • servings:
  • Summary

    St. Patrick’s Day is here again and we’re going to celebrate with a delicious Crock Pot Guinness Corned Beef and Cabbage recipe. Using the slow cooker to make the Corned Beef allows the meat to get so tender it just melts in your mouth. The can of Guinness adds extra flavor and Irish flare. Your entire family will enjoy this one-pot meal. Simply chop the vegetables, put them in the crock pot with the corned beef, and you’re good to go in just 8 minutes of prep. Happy St. Patrick’s Day!!!

    Ingredients

    • 3 pounds of corned beef with seasoning packet
    • 1 onion
    • 4 carrots
    • 8 small-medium red potatoes
    • 3 Tbsp yellow mustard
    • 1 14.9 ounce can of Guinness beer
    • 1 small-medium head of cabbage

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 831 % Daily Value *
    • Total Fat: 29 g 43.85%
    • Saturated Fat: 12 g 59.13%
    • Trans Fat: 0 g %
    • Cholesterol: 213 mg 71.04%
    • Sodium: 4591 mg 191.3%
    • Calcium: 157 mg 15.67%
    • Potassium: 1202 mg 34.35%
    • Magnesium: 0 mg 0%
    • Iron: 10 mg 57%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 31 g %
    • Dietary Fiber: 8 g 32.16%
    • Sugar: 14 g
    • Protein: 108 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 428.97%
    • Vitamin C 60.38%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables6
    • Exchange - Lean Meat15
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total3 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total16 oz-eq

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