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Creamy Ricotta, Prosciutto & Sweet Peaches with Honey Crostini
  • prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • Summary

    Don't be surprised if your friends and family find it difficult to move on to the hams & hots this 4th of July when you present them with these Creamy Ricotta, Prosciutto & Sweet Peaches with Honey Crostini!

    Ingredients

    • 1 loaf Ciabatta, sliced thin and toasted
    • 15 oz. Part-Skim Ricotta
    • ½ lb. thinly sliced prosciutto
    • 3 ripe peaches, cleaned and pitted, sliced thin
    • honey for drizzling
    • Black pepper, to taste

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 1073 % Daily Value *
    • Total Fat: 58 g 89.09%
    • Saturated Fat: 29 g 145.1%
    • Trans Fat: 0 g %
    • Cholesterol: 310 mg 103.34%
    • Sodium: 6496 mg 270.66%
    • Calcium: 1157 mg 115.67%
    • Potassium: 532 mg 15.19%
    • Magnesium: 0 mg 0%
    • Iron: 5 mg 26.5%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 30 g %
    • Dietary Fiber: 0 g 0%
    • Sugar: 1 g
    • Protein: 113 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 32.66%
    • Vitamin C 0%
    • Vitamin D 6.38%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat5
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat16
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy4 c
    • MyPlate - Protein Total8 oz-eq

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